One thing people know about me is that I love to cook. Maybe the missing piece of the puzzle is that I'm French—that certainly helps explain it! What I don't fully understand is why I enjoy cooking with cast iron so much. Now that I've learned the secret is to cook "low and slow," the food comes out fantastic every time. I think I have my grandmother to thank for inspiring my love of cooking in the first place.
No comments:
Post a Comment